Lunch

Served with miso soup, salad, gyoza, steamed rice and vegetables

• Beef
• Chicken and Pork
• Deluxe Lunch Bento
• Desserts
• Noodles
• Seafood

Beef Teriyaki

Tender slices of sauteed beef topped with our homemade teriyaki sauce.

Sirloin Steak

A 6 oz cut of USDA choice sirloin grilled over an open fire and served with our homemade ginger sauce grilled to your preference.

Steak and Scallop

6 oz USDA choice sirloin served with scallops sauteed in a little butter, garlic and spicy cream sauce.

Steak and Shrimp

6 oz USDA choice sirloin with pan seared shrimp topped with our spicy cream scampi sauce.

Teriyaki Steak

6 oz cut of USDA choice sirloin steak basted with teriyaki sauce and grilled on an open fire to your desired temperature.

Tomo Beef Rib Special

Marinated cross cut short ribs grilled on an open fire. Semi-sweet with a hint of garlic and ginger. A Must Try.

Yakiniku

Thin tender slices of marinated ribeye beef sauteed with slivers of onions and green onions with a hint of giner and garlic.